Chapter and Verse Reserve Cabernet Sauvignon
$49.00
VINEYARD:Site 17
ALTITUDE:560~670m
SOIL:Limey sandy soil and loam soil
VINIFICATION
- Cold maceration before fermentation
- 15~20 days thermo-controlled fermentation
- Malolactic fermentation in French oak barrel followed by 16~18 months aging
AWARDS
- BEST RED WINE IN CHINA | 2022 Shanghai International Wine Challenge [Vintage 2017]
- GOLD | 2021 China Wine Summit [Vintage 2015]
- GOLD | 2016 RVF China [Vintage 2012]
- SILVER | 2020 International Wine Challenge [Vintage 2014]